Salted Egg Yolk Paste

Ready made in a wide range of flavours, Lee Kum Kee Convenience Sauces bring you delicious dishes and save you time in the kitchen. It has never been easier to prepare an appetising salted egg yolk recipe with this rich, savoury paste to give your dish that full-bodied and consistent texture.

Ingredients:

Water, Maltodextrin, Egg Powder, Sugar, Soybean Oil, Vegetable Margarine (Fully Hydrogenated Vegetable Oil, Salt, Emulsifiers (Mono and Diglycerides of Fatty Acids, Lecithin), Vitamins, Antioxidants (Butylated Hydroxytoluene, Butylated Hydroxyanisole), Colour (Carotene), Flavouring), Egg Yolk Powder, Non Dairy Creamer (Glucose Syrup, Fully Hydrogenated Vegetable Oil, Casein, Stabilizers (Potassium Phosphate Dibasic, Pentasodium Triphosphate), Emulsifiers (Mono and Diglycerides of Fatty Acids, Sodium Stearoyl Lactylate), Anticaking Agent (Silicon Dioxide)), Salt, Modified Corn Starch, Dried Onion Powder, Dried Chilli Powder, Garlic Powder, Flavouring, Acid (Acetic Acid), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate), Stabilizer (Xanthan Gum). Contains Egg, Soybeans, Milk Products.

Allergens:

Egg, Soybean, Dairy

Pack Sizes

100g Pack