• Recipe Roast Chicken in Soybean Sauce

Roast Chicken in Soybean Sauce

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Rinse chicken clean and pat dry. Mix Marinade thoroughly and evenly coat chicken. Let stand 2 hours.
Roast chicken 30–40 minutes in 350°F preheated oven. Baste chicken with oil occasionally. Roast until cooked through.
Mix Dipping Sauce and heat for serving.