• Soup Base For Seafood Hot Pot 50g
Soup Base For Seafood Hot Pot 50g

Menu-oriented Sauce

Soup Base For Seafood Hot Pot

Menu-oriented Sauce

Soup Base For Seafood Hot Pot

Tags:
  • No Artificial Colours AddedNo Artificial Colours AddedNo Artificial Colours Added
    No Artificial Colours Added
  • No Preservatives AddedNo Preservatives AddedNo Preservatives Added
    No Preservatives Added

Ready made in a wide range of flavour, Lee Kum Kee Convenient Soup Base brings you delicious hot pot and saves your preparation time in the kitchen. Prepared from high quality conpoy (dried scallop) and dried shrimp, this concentrated soup base is in full body of seafood essence and is an ideal soup base for hot pot, congee and noodles.

Ingredients:

Water, Salt, Dried Shrimps, Soybean Oil, Salted Chilli Peppers (Chilli Peppers, Salt), Dried Scallops, Sugar, Modified Corn Starch, Flavour Enhancers (Monosodium Glutamate, Disodium 5’-Inosinate, Disodium 5’-Guanylate), Yeast Extract (Yeast Extract, Water, Salt), Shallots, Dehydrated Garlic, Stabilizer (Xanthan Gum). Contains Shrimps, Soybeans, Scallops, Wheat.

Allergens:

Shrimps, Soybeans, Scallops, Wheat

Pack Sizes

50g, Sauce pack

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