Lee Kum Kee Seasoned Soy Sauce is fermented using NON-GMO soybeans. Its rich soy flavour and aroma can delicately enhance the taste of any dish.

Soy Sauce

Seasoned Soy Sauce

Soy Sauce

Seasoned Soy Sauce

Tags:
  • Halal Halal Halal
    Halal
  • No Preservatives Added No Preservatives Added No Preservatives Added
    No Preservatives Added
  • Non-GM Soybeans Non-GM Soybeans Non-GM Soybeans
    Non-GM Soybeans
  • Umami Umami Umami
    Umami

Lee Kum Kee Seasoned Soy Sauce is fermented using NON-GMO soybeans. Its rich soy flavour and aroma can delicately enhance the taste of any dish.

Ingredients:

Soy Sauce (Water, Salt, Soybeans, Wheat, Colour (Plain Caramel), High Fructose Corn Syrup), flavour Enhancers (Monosodium Glutamate, Disodium 5’-Inosinate, Disodium 5’-Guanylate), Water, High Fructose Corn Syrup, Colour (Plain Caramel), Sugar, Salt. Contains Soybeans, Wheat.

Allergens:

Soybeans, Wheat

Pack Sizes

500ml, Bottle

You May Also Like