Lee Kum Kee Seasoned Soy Sauce is fermented using NON-GMO soybeans. Its rich soy flavour and aroma can delicately enhance the taste of any dish.
Soy Sauce
Soy Sauce
Lee Kum Kee Seasoned Soy Sauce is fermented using NON-GMO soybeans. Its rich soy flavour and aroma can delicately enhance the taste of any dish.
Soy Sauce (Water, Salt, Soybeans, Wheat, Colour (Plain Caramel), High Fructose Corn Syrup), flavour Enhancers (Monosodium Glutamate, Disodium 5’-Inosinate, Disodium 5’-Guanylate), Water, High Fructose Corn Syrup, Colour (Plain Caramel), Sugar, Salt. Contains Soybeans, Wheat.
Soybeans, Wheat
500ml, Bottle