Soy Sauce
Soy Sauce
Lee Kum Kee Light Soy Sauce is made from selected soybeans and wheat flour. It is brewed according to the traditional and natural method which give a rich soy flavour and aroma which will delicately enhance the taste of any dish.
Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Water, Sugar, Salt, Yeast Extract (Yeast Extract, Salt, Sunflower Oil), Preservative (Potassium Sorbate), Flavour Enhancers (Disodium 5’-Inosinate, Disodium 5’-Guanylate)
Soybeans, Wheat
500mL, Bottle